Cook Position at Insight Institute of Neuroscience & Neurosurgery (IINN)Insight Institute of Neuroscience & Neurosurgery (IINN) aims to advance, challenge, and revolutionize neurosciences and medicine through scientific research and advanced technology, driven by a passion to help others regardless of any obstacles and challenges that may lie ahead. Our integrated team of medical professionals does so through creative, innovative techniques and care principles developed because of our continuous pursuit to improve the field of medicine. Our integrated team works together to find solutions to both common and complex medical concerns to ensure more powerful, reliable results. Having multiple specialties "under one roof" Insight achieves its purpose in providing a comprehensive, collaborative approach to neuromusculoskeletal care and rehabilitation to ensure optimal results. Our singular focus is Patient Care Second to None!Insight Healing Center is a rehabilitation center providing meals to patients along with servicing the psych hospital within the Flint Campus. We are a 30 bed rehab dealing with TBI and orthopedic injuries.Job SummaryWe are seeking an experienced Cook to follow recipes and cooking instructions from the Dietary Manager to provide nutritious meals to both in-patients and employees. The Cook works directly for the Hospital Dietary Manager, and side by side with RNs and other colleagues, to support the delivery of excellent patient care to surgical patients. Due to the nature of being a smaller Hospital, the Cook will also assist with other duties that help with the daily flow of our Kitchen such as food preparation for patients, visitors and employees, dietary hygiene, menu planning, inventory, compliance, serving, cashiering and drawer balancing, along with general cafe and kitchen responsibilities.BenefitsBenefits for our Full Time Team Members:Comprehensive health, dental, and vision insurance coveragePaid time off, including vacation, holidays, and sick leave401K with Matching; offerings vested fully @ 3 months of employment paired with eligibility to contributeShort & Long Disability, and Life Term insurance, complementary of Full Time EmploymentAdditional Supplementary coverages offered @ employee's elections: Accident, Critical Illness, Hospital Indemnity, AD&D, etc.DutiesFollows cooking instructions from the Dietary Manager to cook mealsUpdates supervisor in regard to unstocked items, etc in a timely mannerCreates recipes under the direction and supervision of the Dietary Manager/DietitianPrepares sandwiches, salads, fruit and other food items for the refrigerator casePrepares patient meals according to patient's dietFollows menu and Dietary Manager's instructions to adhere to the Patient MenuEstablishes and maintains positive customer relationsPreps for Breakfasts and Lunches for the following dayChops and cuts food items for current and followings daysMaintains stock and cleanliness of the serving line, salad bar, counters, refrigerator, tables and chairs in cafeteriaPulls clean dish racks from the dishwashing machines and store dishes in appropriate areasAdheres to HACCP standards and health departments regulationsUpholds safety and sanitation for both the Kitchen and storage areasAssists with the preparation of birthday parties and other catered events as neededOther duties as assignedQualificationsDemonstrates eligibility to work for any employer in the U.S.High school diploma, GED, or suitable equivalentSafeServ certified preferredAbility to cook healthy and tasty mealsPrevious experience within a healthcare environment is preferredAt least one (1) year of experience cooking for a restaurant, and/or quantity cooking experience requiredGeneral knowledge of quantity, food preparation and servingDemonstrated skills in verbal and written English communications for safe and effective patient care and to meet documentation standards.Able to work in a fast-paced and stressful environment while maintaining positive energy.Willingness to participate in goal-setting and educational activities for professional advancement.Able to work compassionately with patients and coworkers to exhibit patient care second to noneDemonstrates enthusiasm and drive.Exudes respect and flexibility to impact the workplace in a positive manner.Detailed oriented, conscientious and committed to precision in work results.Ability to perform to a high level of accuracyWillingness to participate in goal-setting and educational activities for professional advancement of self and othersPrevious experience within field or related work environment is preferredInsight is an equal opportunity employer and values workplace diversity!
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